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Chickpeas are one of the most versatile foods and they just happen to be DELICIOUS! They are hearty and full of protein. I like to make a 'chicken' or 'tuna' salad out of them, but you can add all types of spices and ingredients to make them any way you want. Try our Vegetaryn recipes below! ... -
Learn how to make my favorite salad ever! It is so fresh and flavorful you must try it for yourself - the Mushroom Miso Salad w/ Ginger Dressing -
Quick & easy recipes for Green Bean Casserole, Sweet Potato Pie, Stuffing, and Tempeh Turkey!
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INGREDIENTS 12.5 oz. jar Maya Kaimal Jalfrezi Curry Indian Simmer Sauce (Medium) - Sweet Red Pepper & Tomato 1 1/2 cup organic garbanzo beans (chickpeas), washed & drained 4 medium sized Yukon Gold potatoes, fork sized cubes, cooked 1 cup organic celery, lightly steamed 3/4 cup... -
To say I'm a chickpea fan is a HUGE understatement. They serve as the most vital ingredient in creating [the magic that is] hummus and are a staple in my vegan diet. Not only are chickpeas a great source of fiber and protein, but they also contain important antioxidants, vitamins and minerals in... -
Breakfast is by far my favorite meal (and the most important) but I always find myself rushing around in the morning without having enough time to fix myself a decent meal to start my day. Luckily, I've recently started making these super easy, quick, and DELICIOUS breakfast sandwiches so I want...
